A NOTE FROM THE BOSS LADY...
I opened Boss Lady Pizza 5 years ago with the intention of showing Boulder that high-quality east-coast pizza can be found right here at home in Colorado. The name “Boss Lady” was inspired by a former co-worker who frequently called me ‘Lady Boss’ (shout out to BP, we miss you!). I always intended to prove my place in the restaurant industry - a tough and gritty world that left me surrounded mostly by men, especially in a pizzeria. I have set out not only to make great food, but to show that there is a peaceful harmony and fountain of success that can happen when men and women utilize their skill sets to come together and work toward a common goal.
At Boss Lady Pizza, we value communication high above all else. We strive to help each other grow as employees and work to make sure customers are happy with our food and our service. We aren’t pushovers and we don’t believe the customer is always right. However, we do believe the customer should be given the best experience we can give, and we can only be happy with ourselves when we have done just that. We are a team of young men and women who feed off each other’s energy and experiences. Although we have had our ups and downs, I would put our crew up against the best in town. I think we have some of the hardest working staff in the game and I’m proud that this team is mine.
All of our pizzas are hand-stretched and topped with ingredients that are prepared in house. This process takes more time than our fast food competitors. Please take the time to order direct online so we can manage your expectations. As always, thanks for the love and the support. We can't do this without our fans.
-Whitney, August 2016
“It is she who listens to the rest of the world who fails, and it is she who has enough confidence to define success and failure for herself who succeeds.” ~ Sophia Amoruso, Founder & Owner of Nasty Gal, and Author of #GIRLBOSS